Blue Dragon Hoi sin and Garlic Stir Fry Sauce
I really like this sauce as a quick fix after a busy day at work.
Simply buy:
350g skinless duck breast, thinly sliced
2 bunches of spring onions
450g of straight to Wok noodles
Then:
Heat oil in a wok and stir fry the duck for 2 mins.
Add sliced spring onions and stir fry for a further minute
Add the sauce and the noodles and then stir fry for another 1-2mins
And Serve and Eat!
If you want to add your own twist to it try adding chopped garlic, ginger or chilli or replace the spring onions with broccoli. If you don't like duck, try beef
I think they may have changed the packaging since I bought this http://www.bluedragon.co.uk/products/hoi-sin-garlic-stir-fry-sauce
Simply buy:
350g skinless duck breast, thinly sliced
2 bunches of spring onions
450g of straight to Wok noodles
Then:
Heat oil in a wok and stir fry the duck for 2 mins.
Add sliced spring onions and stir fry for a further minute
Add the sauce and the noodles and then stir fry for another 1-2mins
And Serve and Eat!
If you want to add your own twist to it try adding chopped garlic, ginger or chilli or replace the spring onions with broccoli. If you don't like duck, try beef
I think they may have changed the packaging since I bought this http://www.bluedragon.co.uk/products/hoi-sin-garlic-stir-fry-sauce
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